Marigold Flower Extract|Lutein|Phytoxanthin|Xanthophyll|Zeaxanthin Powder for Sale

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seat: Shaanxi
Validity to: Long-term effective
Last update: 2017-10-03 15:59
Browse the number: 326
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-1, Product Name: Marigold Flower Extract|Lutein|Phytoxanthin|Xanthophyll|Zeaxanthin Powder For Sale

-2, Specifications: 10% - 98%
-3, Test Method: UV /HPLC
-4, Extract Source & Part: Marigold Extract
-5, CAS Number: 127-40-2 / 144-68-3
-6, Appearance:  Orange powder, or paste or deep yellow brown liquid

-7, Function of Lutein :


Lutein and zeaxanthin can selectively accumulate in the eye macular area, providing macular pigment necessary to prevent ultraviolet light to produce singlet oxygen damage to the eyes. Back of the eye of adult macular central vision is the perception of the photoreceptor cells concentrated area, the region endured the inevitable chronic oxidative stress, increased with age, resulting in decreased vision. Au clusters in the central retinal lutein and zeaxanthin are the best concentration concentration area can absorb more damage to the retina most blue power light. Lutein and zeaxanthin by quenching singlet oxygen to inhibit free radical generation, protection and prevention of retinal cells with polyunsaturated fatty acid oxidation denaturation. Lutein intake and blood levels of lutein and the incidence of cataracts was negative. If the intake of adequate amount of lutein and zeaxanthin, women can reduce the risk of cataract 22%, 19% of men can be reduced. High intake of lutein will slow down the development of cataract disease, inhibit the development of cataracts. Does not exceed 20 mg per day.


    It is an antioxidant, it eliminates free radicals from the body.
    Lutein has several positive benefits for the eyes, especially when the compounds lutein and xeaxanthin are mixed. Xeaxanthin helps enhance the affect.
    There are also cardiovascular system benefits that come about when taking lutein.
    Lutein is great for the skin and helps keep it healthy.


-8, Function of Zeaxanthin :
 
Zeaxanthin and lutein in the macular together constitute the main component of the eye. Zeaxanthin and lutein together with the prevention of macular aging and prevent age-related macular degeneration. Widely used in food (GB2760-86 provides that: The maximum use of 0.5%), health care products, cosmetics, medicine and feed.
Zeaxanthin belongs to subgroup xanthophylls of bioflavonoid called carotenoids and is abundant in dark, leafy green vegetables.
 
1. The eye retina contains zeaxanthin, which is why its consumption is important. Zeaxanthin helps protect the eye from ultra-violet (UV) damage, and prevents free-radical damage to the retina and the lens of the eye that is associated with diabetic retinopathy, macular degeneration, cataracts, and glaucoma.
2. Antioxidation.
3. Slow atherosclerosis. To reduce the cancer. 


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